Miquel Antoja en Foodlona

Date: 25 June 2020 17:00

We will learn 3 types of rice, to see the different techniques according to the type of ingredients or products we use.

- Green rice with green peas, green beans, asparagus, edamame and kale

- Rice with fried monkfish and calamari and Padrón peppers

- Rice with beef tenderloin made in three diferent textures (tartar, carpaccio and tataki)